The Gingerbread Loaf has arrived at Starbucks!! Happy Christmas!
Zach's best friend Lewis has a girlfriend whose birthday was Wednesday, so I made the cake she wanted and took it to Quiz Night at the Pub. It was an over-the-top Reese Peanut Butter Cup Cake consisting of two layers of Peanut Butter Blondie and one layer of a Dark Chocolate Cheesecake, (an actual Cheesecake without the crust - you have to freeze it to keep it from falling apart when you frost it), filled with a Dark Chocolate Ganache,
and frosted all over with Peanut Butter Frosting.
Then the sides are covered with a mixture of Semi-Sweet Chocolate Chips and Peanut Butter Chips.
And it's topped with Peanut Butter Cups, either whole ones cut into eighths, or these darling Mini ones.
Final verdict - too intense and too much work. Don't care how much every one liked it! But if you are interested, Reese's Overload Cake recipe.