After the Peach Cobbler story, Serena sent me her Grandmother's easy recipe - Melt one cube of butter in the pan, mix one cup each of sugar, flour, and milk and add to the pan, top with three cups fruit and cook at 350. Oh, wow!! It's easy enough that when you slip up and eat an obscene amount of the first batch, you can just whip up another. I know myself pretty well and chose to just make two at once - one with white flour and the other with whole wheat. Reasoning that the whole wheat would be healthier, it's the one I started eating. Elapsed time: 1 hour!